Culinary Tours in Coorg: A Journey Through Coorg’s Rich Flavors

Coorg is not only famous for its stunning landscapes and coffee plantations but also for its unique and flavorful cuisine. A culinary tour in Coorg is an incredible way to experience the region’s diverse and rich food culture. From Pandi Curry (Coorgi pork curry) to Kadumbuttu (rice dumplings) and Ragi Mudde (finger millet balls), the local dishes are a true reflection of the Kodava culture.

During your stay at The River Homestay in Kushalnagar, you can embark on a guided culinary journey, where you will learn to prepare traditional dishes using fresh, local ingredients. You can also visit nearby eateries and coffee estates, where you can sample authentic Coorgi meals and explore the region’s unique use of local spices. The homestay offers an excellent base for discovering the flavors of Coorg and immersing yourself in the local culinary traditions.