Cooking Workshops at Coorg Homestays: Learn the Art of Kodava Cooking

For those who love to cook or want to learn the secrets of Coorgi cuisine, cooking workshops at homestays offer a fantastic opportunity. These workshops provide hands-on experiences, allowing guests to prepare traditional dishes with the guidance of local chefs or home cooks.

At The River Homestay in Kushalnagar, guests can participate in cooking workshops that focus on Coorg’s rich culinary heritage. Under the guidance of the homestay’s skilled chefs, you can learn how to prepare iconic dishes like Pandi Curry, Coorgi-style chicken, and Akki Roti (rice roti). The workshops are not only fun but also educational, as you’ll gain insight into the use of local spices and techniques that make Coorgi food so special. After cooking, you can sit down to enjoy the fruits of your labor, experiencing Coorg’s flavors firsthand.